Vegan Chef, Tal Ronnen doesn't get to spend much time in his downtown LA loft

In this week's Food section of the LA Times, Tal Ronnen, the famous vegan chef, is the feature story. As a vegetarian, I had to read the article.  I found it interesting  that the story mentions that Tal lives in a downtown LA loft, especially since where he lives has nothing to do with his work as a vegan chef and vegan consultant.

I'm glad, though, that the writer made it part of the story because it points out that some really cool and creative people live in downtown LA!

Be sure to read the story.  The recipes look delicious!

Maybe Tal will decide to open a vegan restaurant downtown.  That would be terrific!

Tal Ronnen, vegan chef, photo source: LA Times

vegan carrot cake

White Lotus Dumplings